দই দিয়ে আইসক্রিম, জেনে নিন রেসিপি (1 Viewer)

দই-ক্যারামেল আইসক্রিম

উপকরণ: মিষ্টি দই ৫০০ গ্রাম, চিনি আধা কাপ, ঘন দুধ ১ কাপ, ক্রিম আধা কাপ, পানি ১ টেবিল চামচ।

প্রণালি: চিনি আর পানি চুলায় দিন। বাদামি রং হয়ে এলে অল্প করে দুধ দিন। দই ফেটিয়ে নিন। চিনির মিশ্রণটি ঠান্ডা করে ফেটানো দই দিয়ে নাড়ুন। ক্রিম মেশান। ফ্রিজে রেখে ১ ঘণ্টা জমিয়ে নিন। ফ্রিজ থেকে বের করে আবার ফেটান। এবার আইসক্রিম ডাইসে ঢেলে ফ্রিজে রেখে আইসক্রিম তৈরি করে নিন।

 

[al hasan]

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